Friday, January 2, 2009

Favorite Recipes from 2008

This is a list of the new recipes that I tried. Not included are some attempts at finding a chili that both DH and I both like. He kept calling these "spicy beans not chili" although I thought they were tasty. I also left out the recipes that we didn't like.

Excellent to Very Good
Artichoke Dip with Olives and Potato- Eat, Drink, and be Vegan
Bhangra Burrito- rebar
Kung Pao Noodles- rebar
Carrots and Brussels Sprouts- Gourmet Feb 08
Black Beans- Columbia Restaurant Cookbook
Lentil and Vegetable Soup- Gourmet’s In Short Order- clbb Hammster
Mu Shu in Moments- clbb Bob
Hummus- HTCEV
Simplest Bean Burgers- HTCEV
Hummus- World of the East Vegetarian Cooking
Cheerwa- World of the East Vegetarian Cooking
Cauliflower and Potato Curry- Great Curries of India
Moroccan Tacos- Veg Times
Singapore Curry Noodles- The Curry Book
Stout Bread- Splendid Table
Carrot Cake Cupcakes with Cream Cheese Frosting- Vegan Cupcakes Take Over the World
New Potatoes and Red Bell Peppers in Fresh Green Curry- The Curry Book
General Tao’s Tofu- rubybean77 vegweb

Buffalo Bites- recipezaar served with Bleu Cheese Salad Dressing- Cooking with Pita
Shepherd’s Pie- The Voluptuous Vegan
Roasted-Mushroom, Lentil, and Walnut Pâté- Cooking Light Nov 97
Spaghetti with Olives and Breadcrumbs- Everyday Italian
Soy-Braised Mustard Greens- Vegetables Every Day
Slow-Cooked Chard- Vegetables Every Day
Crash Hot Potatoes- clbb Robyn1007
Indian Yellow Woman beans with beer- clbb Bob
Spicy Southwestern Tofu Burgers- Compassionate Cooks
Raspberry Rice Vinegar Salad Dressing- Compassionate Cooks
Mayflower Martini- Semi Homemade
Classic Thai Fried Rice- seductions of rice-
Four-grain Pilaf- The Ultimate Rice Cooker Cookbook
Risotto Milanese- The Ultimate Rice Cooker Cookbook
Roasted Brussels Sprouts with Toasted Garlic- Vegan with a Vengeance
Spicy San Francisco Snack- sproutpeople.com
Risi e Bisi- Cooking Light Jan 08
Polenta with Tomato-Braised Beans- Cooking Light Jan 08
Cauliflower with Shredded Ginger- Great Curries of India

Vegetarian Chili- AYIAVK
Zucchini Cakes- Compassionate Cooks
Chocolate Chip Cookies- Joy of Vegan Baking
Eyeball Highball- Martha Stewart.com
West Indian Gin and Tonic- DH

Good
Masa Harina Tamales with Black Beans
- Voluptuous Vegan
Pasta with Muffalata Olive Salad- Cold Pasta
Lumpia- World of the East Vegetarian Cooking
Corn and Black Bean Salad- Coastal Living
Black Beans with Rice or 'Spotted Rooster'-
Madhur Jaffrey’s World Vegetarian
Vegetarian Cashew Chili- Cooking Light Oct 03
Vegetable and Bean Chili- Gourmet Dec 97
Sprout Hummus- sproutpeople.com

Curried Better-Than-Chicken Salad- Compassionate Cooks